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Mediterranean Herb Chicken
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Ease of Preparation: Easy

Preparation Time: 5 min
plus 1 hr refrigeration

Cook Time: 20-30 min

Servings: 4

Recipe By: Our Test Kitchen

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Mediterranean Herb Chicken

1 package Simply Organic Mediterranean Herb Dip Mix
1 tablespoon olive oil
1 tablespoon red wine vinegar
1 pound boneless, skinless chicken breast
Combine Dip Mix, olive oil, and vinegar in a gallon-size resealable plastic bag. Add chicken and toss to evenly coat. Allow to marinate in refrigerator for 1 hour.

Preheat oven to 350 degrees.

Bake for 20 to 30 minutes or until chicken reaches internal temperature of 165 degrees.
Chef Suggestions
To heighten the Greek experience, serve with a side salad topped with our Mediterranean Herb Dressing and our Sweet Potato Herb Biscuits.
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The Acropolis … marble white beaches with turquoise blue water. These are the images that Simply Organic® Mediterranean Herb Dip Mix conjures. We combined Greek herbs – basil, marjoram, oregano, parsley and rosemary – to bring you authentic flavor with every bite.

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Nutrition Facts
As prepared, each serving contains 180 calories, 6g total fat, 75mg cholesterol, 520mg sodium, 5g total carbohydrate and 24g protein.
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