Ingredients
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1/2 teaspoon
Simply Organic Turmeric Root, Ground 2.38 oz. -
2 dashes
Simply Organic Black Pepper, Medium Grind 2.31 oz. -
1 cup unsweetened vanilla almond milk
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1 cup frozen mango chunks
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1 cup fresh kale, stems removed, then washed and chopped
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1 cup diced cucumber
Directions
1. In a blender, combine almond milk, turmeric, pepper, mango, kale and cucumber. Pulse for about 60 seconds, until smooth and creamy.
2. Sprinkle additional turmeric on top as garnish and serve chilled.
