Rustic Italian Snack Mix

Rustic Italian Snack Mix

Total Time: 01h 10m
Hands-on Time: 00h 10m
Makes: 1 serving

A standard snack mix recipe is the perfect vehicle for the pesto-inspired Italian flavors of olive oil, pine nuts, basil and Parmesan cheese.

Makes 12 cups, 24 half-cup servings.

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  • 2 teaspoons Simply OrganicĀ® Parsley
  • 1 teaspoon Simply OrganicĀ® Basil
  • 1 teaspoon grated Parmesan
  • 1 teaspoon Simply OrganicĀ® Garlic Powder
  • 3/4 teaspoon sea salt or pink Himalayan salt
  • 1/4 cup olive oil
  • 2 teaspoons Worcestershire sauce
  • 9 cups mixed organic rice, corn and wheat cereal squares
  • 1 cup pine nuts
  • 1 cup bite-sized pretzels
  • 1 cup bagel chips


  1. Preheat oven to 250 degrees.
  2. In a small bowl, combine parsley, basil, Parmesan, garlic powder and salt.
  3. In a large, ungreased roasting pan, combine olive oil and Worcestershire sauce. Add cereal squares, pine nuts, pretzels, bagel chips and seasoning mixture. Mix until well combined and evenly coated.
  4. Bake for 1 hour, stirring every 15 minutes.
  5. Spread out in single layer on baking sheets until cooled. Store in an airtight container.