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Chowder is known as a thicker soup, usually with milk and flour as ingredients. It's believed that American fisherman started making the first chowders from the seafood they caught. Hence, the well-known New England and Manhattan clam-style chowders were born.

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Ease of Preparation: Easy

Preparation Time: 5 min

Cook Time: 5 min

Servings: makes 2 to 3 servings

From: Test Kitchen

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Chicken Corn Chowder
Chicken Corn Chowder

Ingredients
1 cup milk
1 package Simply Organic Chicken Gravy Mix
1/2 pound cooked and diced chicken
1  (15-ounce) can corn
1 tablespoon Simply Organic Parsley
Directions
In a medium saucepan, whisk milk and Simply Organic Chicken Gravy Mix. Add chicken and corn. Heat on medium until desired temperature is reached. Add parsley before serving.
Chef Suggestions
Add 1/4 cup diced celery or bell peppers.

Serve over mashed potatoes for an All-American one-dish meal.
Featuring
Chicken Gravy Mix
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A vegetarian, chicken flavored mix that lets you make just the right amount of gravy, just the way you want. Mix includes onion, garlic, black pepper, celery seed and turmeric.

Complete product information, including description, product ingredients and price.


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Nutrition Facts
As prepared, each serving contains 170 calories, 3g total fat, 10mg cholesterol, 850mg sodium, 26g total carbohydrate and 6g protein.
 
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