Busy Weeknight Vegetable Korma
Total Time: 00h 15m
Hands-on Time: 00h 15m
Makes: 6 servings
Simply Organic® Korma Seasoning Mix makes quick, delicious Indian-inspired meals possible! Chickpeas, carrots, peas, and green beans are coated in a creamy, flavorful South-Indian-style Korma that makes for a filling and nourishing meal, best served with rice! Even better? It comes together in under 15 minutes, perfect for your busiest weeknights.
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Ingredients
- 1 can unsweetened coconut milk
- 1 packet Simply Organic® Korma South Indian Style Seasoning Mix
- 1/2 teaspoon cornstarch
- 1 cup frozen green beans
- 1/2 cup frozen pea and carrot blend
- 1 can garbanzo beans, drained
Directions
- In a medium saucepan over medium-low heat, whisk together coconut milk, seasoning mix, and cornstarch, and heat to a simmer.
- Add vegetables and chickpeas and return to a simmer for about 5 minutes, stirring occasionally, until vegetables are tender.
- Enjoy over rice.
