Salisbury Steak
-
Total Time: 1 hrs 25 mins
-
Hands-on Time: 0 hrs 15 mins
-
Makes: 4 servings
Ingredients
-
1 package
Simply Organic French Onion Dip Mix 1.1 oz. -
1 package
Simply Organic Brown Gravy Seasoning Mix 1.0 oz. -
1 pound ground beef
-
1/2 cup bread crumbs
-
1/4 cup low-fat milk
-
1/4 cup minced onions
-
1 cup water
Directions
1. In a large mixing bowl, combine beef, Dip Mix and bread crumbs. Add milk. Form into oval patties approximately 3- to 4-inches across and 1-inch thick. Brown in a skillet. Place in slow cooker and turn to high.
2. In a medium bowl, prepare the sauce by whisking gravy mix, water and onions. Pour over beef patties, keep on low, stirring occasionally while browning beef patties.
3. Serve immediately.
