Homemade Vegetarian Stuffing

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  • Total Time: 40 mins
  • Hands-on Time: 10 mins
  • Makes: 8 servings

Look no further for a simple vegetarian stuffing recipe. Featuring another great way to use Simply Organic Grilling Seasons, we don't think you'll be disappointed!


  • 2 cups bread cubes 

    1/4 cup shredded carrots

    1/8 cup finely diced celery

    2 teaspoons broth powder

    1 teaspoon Simply Organic Vegetable Grilling Seasons

    1 cup water


    1. Preheat oven to 375 degrees.

    2. In a mixing bowl, combine all ingredients except water. Add water slowly and mix well. Spread mixture evenly into a shallow, ungreased 2-quart casserole dish.

    3. Bake, covered, for 30 minutes. Remove from oven and use a fork to fluff. Serve immediately.

    Recipe Tip: 

    For a different take, try adding or substituting other vegetables, like mushrooms.


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