Vanilla Mango Mojito

Total Time: 0 hrs 5 mins
Hands-on Time: 0 hrs 5 mins
Makes: 1 servings

Mojitos take on a delicious tropical island twist when muddled with vanilla bean and mango.

Ingredients

1/2 Simply Organic Madagascar Vanilla Bean
2 tablespoons diced mango (fresh or frozen)
2 teaspoons organic sugar
8 mint leaves
3 tablespoons sparkling water
1 lime, juiced
2 ounces white rum

Directions

1. In a tall glass, add seeds from 1/2 of 1 vanilla bean, diced mango, organic sugar and mint leaves.

2. Pour enough sparkling water in glass to cover ingredients (approximately 3 tablespoons).

3. Muddle ingredients together using a muddler or pestle until sugar is dissolved and vanilla bean seeds are distributed throughout the bottom of the glass.

4. Add lime juice, rum and crushed ice.