Peppermint Mocha Latte
Total Time: 15 mins
Hands-on Time: 10 mins
Makes: 2 servings
4 cups milk or milk alternative
2 teaspoons unsweetened cocoa powder
1 tablespoon honey
1/4 teaspoon Simply Organic® Pure Madagascar Vanilla Extract
1/4 teaspoon Simply Organic® Peppermint Flavor
4 shots espresso
Whipped cream, for garnish
Peppermint candies, for garnish
Chocolate chips, for garnish
- In a small saucepan, heat milk over medium heat to desired temperature. You may also use a milk frother.
- Remove from heat and add cocoa powder, honey, vanilla extract and peppermint flavor, mixing until cocoa powder is dissolved.
- Pour evenly into two large mugs, and stir in espresso shots. Garnish with whipped cream, peppermint candies and chocolate chips.
For an extra festive presentation, dip the rim of your mugs with melted chocolate and coat in crushed peppermint candies.