Peppermint Mocha Latte
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Total Time: 15 mins
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Hands-on Time: 10 mins
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Makes: 2 servings
Ingredients
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4 cups milk or milk alternative
2 teaspoons unsweetened cocoa powder
1 tablespoon honey
1/4 teaspoon Simply Organic® Pure Madagascar Vanilla Extract
1/4 teaspoon Simply Organic® Peppermint Flavor
4 shots espresso
Whipped cream, for garnish
Peppermint candies, for garnish
Chocolate chips, for garnish
Directions
- In a small saucepan, heat milk over medium heat to desired temperature. You may also use a milk frother.
- Remove from heat and add cocoa powder, honey, vanilla extract and peppermint flavor, mixing until cocoa powder is dissolved.
- Pour evenly into two large mugs, and stir in espresso shots. Garnish with whipped cream, peppermint candies and chocolate chips.
CHEF SUGGESTION:
For an extra festive presentation, dip the rim of your mugs with melted chocolate and coat in crushed peppermint candies.
