Indian Simmer Sauces

Indian Simmer Sauces

Take the challenge out of creating spice-forward, authentic-tasting Indian dishes with our new Indian Simmer Sauces. Simply choose dairy or non-dairy add-ins, mix in your favorite meat, vegan protein or vegetables, and simmer.

Indian Simmer Sauces

Coconut Curry

Warm, buttery umami flavor featuring onion, tomato and garlic, with cilantro and coconut undertones. Complex spiciness with only a little heat. Mix with canned unsweetened coconut milk and simmer with lentils or chickpeas and veggies for a luscious vegan meal.

Indian Simmer Sauces

Korma

Multiple, complex flavors marry well in this tangy, umami sauce. Cooked onion and tomato, earthy cardamom, turmeric, ginger and garlic, and subtle fruity undertones. Spicy, but with little heat. Add plant-based yogurt at the end of cooking for a great vegan dish over basmati rice.

Indian Simmer Sauces

Madras Curry

This spice-forward, tangy sauce features earthy bell pepper, savory tomato, aromatic onion and fruity tropical notes, with sizzling heat from cayenne. Combine with water to open up the flavors and simmer with chicken, pork or vegetables.

Indian Simmer Sauces

Tikka Masala

Rich, creamy classic Indian sauce with moderate heat, featuring warm, earthy spice notes of coriander, cumin, paprika and turmeric, along with sweet tomato, onion, garlic, and bright herbal cilantro notes. Mix with cream or non-dairy equivalent and simmer with chicken.

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