Simply Organic Recipes
Orange Ginger Cabbage Salad

1 can (11-ounces) mandarin oranges in light syrup
2 tablespoons red wine vinegar
1 tablespoon Orange Ginger Grilling Seasoning
10 ounces shredded cabbage (about 5 cups)
1 tablespoon Simply Organic Sesame Seeds
1. Drain mandarin oranges, reserving 1/2 cup syrup.
2. Combine reserved syrup, red wine vinegar and Seasoning. Add cabbage and oranges. Stir until uniform.
3. Sprinkle with toasted sesame seeds.

Ease of Preparation: Easy

Preparation Time: 5 min

Servings: 6

Recipe By: Test Kitchen

Chef Suggestions
Stir in a few cashews and/or raisins.
Nutrition Facts
As prepared, each serving contains 60 calories, 1g total fat, 0mg cholesterol, 130mg sodium, 13g total carbohydrate and 1g protein.

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