Ease of Preparation: Easy
Preparation Time: 10 min
Cook Time: 30 min
Servings: 15
From: Frontier Files
Honey Spice Cake
For cake, this is a pretty healthy choice--made with whole wheat flour and sweetened with honey!
Ingredients
1/2 cup butter
1 cup honey
2 eggs
3/4 cup buttermilk or yogurt
2 1/2 cups whole wheat flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
1/4 teaspoon cloves
1/4 teaspoon nutmeg
1 cup raisins that have been softened by soaking, drained
1 cup honey
2 eggs
3/4 cup buttermilk or yogurt
2 1/2 cups whole wheat flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
1/4 teaspoon cloves
1/4 teaspoon nutmeg
1 cup raisins that have been softened by soaking, drained
Directions
Preheat oven to 350 degrees.
Beat butter, honey and eggs together. Add buttermilk, mix well. Sift dry ingredients together, and add to the butter mixture. Mix well. Stir in the raisins.
Pour into 8-inch cake pan. Bake for 30 minutes or until done.
Beat butter, honey and eggs together. Add buttermilk, mix well. Sift dry ingredients together, and add to the butter mixture. Mix well. Stir in the raisins.
Pour into 8-inch cake pan. Bake for 30 minutes or until done.
Chef Suggestions
Frost with Sour Cream or Cream Cheese Frosting.
Nutrition Facts
As prepared, each serving contains 240 calories, 7g total fat, 45mg cholesterol, 150mg sodium, 42g total carbohydrate and 4g protein.
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