Strawberry Spice Muffins
1 package
Simply Organic Carrot Cake Mix 1/4 cup water
2 large beaten eggs
1 cup very finely diced strawberries
Preheat oven to 350 degrees.
In a large mixing bowl, combine Carrot Cake mix, water and eggs. Blend until just moist. Fold strawberries into blend.
Pour into well-greased or lined muffin pan. Bake for 20 to 25 minutes.
Frost with
Cream Cheese Frosting and sliced strawberries.
Sprinkle tops with
sugar right after taking the muffins out of the oven.
Featuring
Carrot Cake Mix
Simply Organic Carrot Cake Baking Mix is a classic brought up to date with robust maple granules and wholesome brown rice flour. Spicy and moist, this Carrot Cake is a taste treat for any occasion.
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As prepared, each serving contains 120 calories, 1g total fat, 30mg cholesterol, 230mg sodium, 25g total carbohydrate and 2g protein.
