Ease of Preparation: Easy
Preparation Time: 15 min
Cook Time: 50 min
Servings: 6
Recipe By: Frontier Files
Other Side Dishes
Savory Sweet Potatoes
While sweet potatoes are a holiday favorite, this dish is anything but expected.
Ingredients
2 pounds sweet potatoes, peeled and cut into wedges
1 tablespoon olive oil
2 tablespoons maple syrup
1 tablespoon butter
1 tablespoon lemon juice
1/2 teaspoon cinnamon
1/4 teaspoon sea salt
1 tablespoon dried parsley
1 tablespoon olive oil
2 tablespoons maple syrup
1 tablespoon butter
1 tablespoon lemon juice
1/2 teaspoon cinnamon
1/4 teaspoon sea salt
1 tablespoon dried parsley
Directions
Preheat oven to 400 degrees.
Toss sweet potatoes with olive oil and spread in roasting pan.
Roast until just tender, about 40 minutes, turning once with a spatula after 20 minutes.
Melt together remaining ingredients and pour over potatoes in pan.
Return to oven for an additional 5 to 10 minutes, until nicely glazed.
Serve immediately.
Toss sweet potatoes with olive oil and spread in roasting pan.
Roast until just tender, about 40 minutes, turning once with a spatula after 20 minutes.
Melt together remaining ingredients and pour over potatoes in pan.
Return to oven for an additional 5 to 10 minutes, until nicely glazed.
Serve immediately.
-
OUR PRODUCTS
-
RECIPES
-
IN-STORE COUPONS
-
OUR VALUES
-
PRESS
-
CUSTOMER SERVICE
visit our family of brands:
© 2012 Frontier Natural Products Co-op. All rights reserved.