Ease of Preparation: Easy
Preparation Time: 5 min
Cook Time: 20 min
Servings: 4
Recipe By: Kendall McFarland
From: Our Test Kitchen
Other Simply Organic Featured Recipes
Other Seafood
Other Simply Organic Chili Mixes
Other Simply Organic Featured Recipes
Other Seafood
Other Simply Organic Chili Mixes
Spicy Baked Fish
Ingredients
1 pound perch or 1 pound other white fish fillets
1 can (15- or 16-ounces) tomato sauce
1 package Simply Organic Spicy Chili Mix
1 can (15- or 16-ounces) tomato sauce
1 package Simply Organic Spicy Chili Mix
Directions
Preheat oven to 350 degrees.
Place fillets in a 2-quart casserole dish. In a medium mixing bowl, whisk tomato sauce and Spicy Chili Mix together.
Spread over fish until fillets are evenly covered. Cook 15-20 minutes or until fish flakes apart.
Place fillets in a 2-quart casserole dish. In a medium mixing bowl, whisk tomato sauce and Spicy Chili Mix together.
Spread over fish until fillets are evenly covered. Cook 15-20 minutes or until fish flakes apart.
Chef Suggestions
Serve with a tossed salad using a Simply Organic dry dressing mix or eat on the go as a sandwich.
Featuring
Spicy Chili Seasoning Mix
Serious spice for serious chili lovers. Don't mess with this stuff. Don't flirt, don't tease. You're either in or you're out. Make up your mind.
Complete product information, including description, product ingredients and price.
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Nutrition Facts
As prepared, each serving contains 140 calories, 1.5g total fat, 90mg cholesterol, 560mg sodium, 9g total carbohydrate and 21g protein.
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