Ease of Preparation: Easy
Preparation Time: 10 min
Cook Time: 10 min
Servings: makes about 6 burgers
Recipe By: Joohee Muromcew
From: The Baby Bistro Cookbook
Used with permission of Rodale
Other Kid Friendly
Other Beans
Other Kid Friendly
Other Beans
Lentil Burgers
Ingredients
1 cup cooked lentils
1/2 cup cooked brown rice
1/2 small onion, diced
1 baby carrot, minced
1 egg
1/2 teaspoon sweet paprika
salt, to taste
ground black pepper, to taste
2 tablespoons vegetable oil
1/2 cup cooked brown rice
1/2 small onion, diced
1 baby carrot, minced
1 egg
1/2 teaspoon sweet paprika
salt, to taste
ground black pepper, to taste
2 tablespoons vegetable oil
Directions
In a large bowl, mix the lentils, rice, onion, carrot, egg, paprika, salt, and pepper until thoroughly combined. The mixture should loosely hold together.
In a large skillet, heat the oil over medium heat. Use a 1/2-cup measure or large spoon to scoop six 1/2-cup portions of the lentil mixture into the hot skillet. Cook for 5-10 minutes or until set and golden brown on both sides.
Serve like hamburgers on buns or cut into small pieces.
In a large skillet, heat the oil over medium heat. Use a 1/2-cup measure or large spoon to scoop six 1/2-cup portions of the lentil mixture into the hot skillet. Cook for 5-10 minutes or until set and golden brown on both sides.
Serve like hamburgers on buns or cut into small pieces.
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