Simply Organic® Introduces Two New Vinaigrettes – Just in Time for Salad Season!
Breaking news for Simply Organic e-news subscribers! Watch our Facebook page for the official announcement (what? Not a fan? Click here to become a fan) as Simply Organic is launching two new Vinaigrette Dressing Mixes -- Orange Ginger & Pineapple Cilantro. The fruit and spice fusion dressing mixes are low in calories (10 calories/serving) and are fat- and sugar-free. These vinaigrettes will top any green and are great for those who are health conscious but don’t want to sacrifice taste and flavor.
Double Duty Dressings
Our dressing mixes will add pizzazz to your greens — if you haven’t tried them yet, you'll be surprised at the flavor they pack! The dressings are versatile enough to be used as marinades as well — and we’ve got a number of other ideas for using our dressing mixes in dishes besides salads.
Click here to learn more.
Recipe of the Month - Garden Veggie Burgers
Time to fire-up the grill! Our Garden Veggie Burger recipe offers a twist on the conventional burger. Black beans + quinoa + spice equals a delicious burger guaranteed to delight vegetarian and carnivore alike.
1 can (16 ounces) black beans, drained and rinsed
1/2 green bell pepper, diced
1 package Simply Organic Garden Vegetable Spaghetti Mix
1 tablespoon minced onion
1 tablespoon chili powder
1 tablespoon ground cumin seed
1/2 teaspoon garlic powder
3/8 cup uncooked quinoa
If grilling, preheat an outdoor grill for high heat and lightly grease a sheet of aluminum foil. If baking, preheat the oven to 375°F and lightly grease a baking sheet. In a medium bowl, mash black beans with a fork until thick and pasty. Stir the green bell pepper into the mashed beans. In a small bowl, stir together egg, Garden Vegetable Spaghetti Mix, onion, chili powder, cumin, and garlic. Combine with the mashed bean mixture. Mix in quinoa until the mixture is sticky and holds together. Divide mixture into four patties. If grilling, place the patties on foil and grill about 6 to 8 minutes on each side. If baking, place patties on baking sheet and bake about 8 to 10 minutes per side. Garnish with fresh tomatoes!
We Want to Hear from You!
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