This zesty Greek seasoning is both fresh and peppery--a great combo for most meats and vegetables alike. Garlic, pepper, onion, paprika, and a hint of basil and citrus make this authentic Greek blend a must-have for the pantry.
- Use to season chicken, lamb, turkey, prime rib, and tofu before cooking.
- Sprinkle on eggplant or zucchini before grilling.
- Add to turkey or tofu burger mixtures.
- Shake on fish or poultry at the table.
- Use to season marinades for pork chops, fish, poultry, or tofu.
- Add to cottage cheese.
- Mix with lemon and drizzle on cooked vegetables.
- Sprinkle on potatoes before roasting (toss with olive oil first, if desired) or on baked potatoes.
- Add to sauces to serve with meats or poultry.
- Use to make authentic gyros.
- Add to plain tomato sauce and use on pizza topped with feta cheese, spinach, and olives.
on orders $75 or more*
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