Price: $4.79
Item #: 18525
Product Notes: Alleppey, a region and city in extreme southwestern India, produces two grades of turmeric sold on the US market. "Fingers", are appendages separated from the main rhizome and broken into 1-3 inch lengths. Fingers have a higher curcumin content (therefore, better color), more flavor (because of their volatile oil content), and are the best quality turmeric for grinding. The "splits and bulbs" grade are pieces derived from the main root. They are less expensive, but tend to be lower in overall quality (flavor, volatile oil, color), more fibrous and difficult to grind.
Origin: India
Organic: QAI Certified Organic
Kosher: KSA Certified
| Nutrition Facts | |
|---|---|
| Serving Size 1/4 tsp(0.5g) | |
| Servings 133 | |
| Amount per serving | |
| % Daily Value* | |
| Calories 0 | |
| Total Fat 0g | 0% |
| Trans Fat 0g | |
| Sodium 0mg | 0% |
| Total Carbohydrate 0g | 0% |
| Protein 0g | |
| *Percent Daily Values are based on a 2,000 calorie diet. | |
There are no declarable nutrients in 1/4 tsp. serving.
Plant Part: Root
Bar Code: 0-89836-18525-9