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White Wine Gravy

  • Total Time: 15 mins
  • Hands-on Time: 5 mins
  • Makes: 10 servings

Perfectly complements poultry or seasonal vegetables

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Put milk and contents of seasoning mix in a small saucepan. Cook over medium heat, stirring, until mix is dissolved. Add wine. Bring to a boil, stirring constantly. Reduce heat and simmer for about 2 minutes or until desired consistency is reached. Stir in parsley.


Calories: 50



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