Vanilla Clove French 75 Cocktail
- Total Time: 25 mins
- Hands-on Time: 20 mins
- Makes: 2 cocktails servings
This French 75 cocktail takes a well spiced twist with organic vanilla beans, cloves and cinnamon sticks.
Note Makes enough simple syrup for up to 32 cocktails.
1. To make the syrup, fill a small pot with water. Bring to medium and slowly add sugar, cloves, vanilla bean, cinnamon sticks and orange rind. Once sugar has dissolved, remove from heat and let steep for 15 minutes, until it is a golden orange color.
2. Strain through a fine mesh sieve to remove cloves and orange rind. Store in an airtight container in the fridge.
3. To make cocktails, divide prosecco into 2 champagne flutes. Split apple brandy and lemon juice between flutes, then add 1/2 fluid ounce simple syrup into each flute. Stir with a long spoon, then serve with orange or lemon rind twist.